B.Sc in Hospitality and Hotel Administration

B.Sc in Hospitality and Hotel Administration is a three-year undergraduate degree that trains students in hotel and resort management, food production, front office operations and hospitality services. It is designed for global careers in the hospitality, tourism and hotel industry.

Students learn hotel operations, food production, food and beverage service, front office, housekeeping, hospitality marketing, hospitality finance, event management and guest experience. The course includes kitchen, restaurant and hotel training and industry internships.

Graduates work as hotel managers, front office managers, food and beverage managers, executive chefs, resort managers and hospitality consultants in hotels, resorts, cruise lines, airlines and hospitality companies.